Frisco Baking Company is a family-owned business that has been at the same location in Los Angeles for over half a century. The third-generation owners take pride in what they bake, as their fathers and grandfathers did.
Frisco's Tradition of Care
Baking with love, makes it delicious.
Our Mission
Our Goal:
Our goal is to provide an all-natural product with old world quality at a reasonable price. We bake the bread fresh daily, and our sourdough is made with a natural culture as it has been since 1941. We also make a variety of excellent French and Italian breads.
Our Clients:
Frisco bread is served in some of the finest restaurants and delis in Southern California. Several of these well-known establishments, (like The Pantry and Philippe’s) have been our customers for over twenty years.
Our Products
Always Fresh Baked
Sandwich Rolls
French Breads
Partial-Bake Products
dinner rolls and specialty breads
